Chilled fruit juice, for example cranberry, apple or orange £1.90 per litre. A selection of bottled and canned soft drinks and mineral waters are available. Flasks of tea and coffee £12.00 per 5 litre jug including milk and sugar.
Allowing a round and a half per person. A selection of freshly made granary or white bread sandwiches filled with handmade fillings such as tuna mayonnaise, egg mayonnaise with cress, Cheddar cheese & tomato, houmous & roasted red pepper, chicken salad, cream cheese & cucumber and Coronation chicken.
A selection of cold meats, such as free range roast turkey breast, breaded gammon ham, and antipasti style meats arranged on a platter with sliced Cheddar, brie, stilton, homemade coleslaw and chutneys garnished with grapes. All served with rustic bread, crackers and butter. An ideal accompaniment to our sandwich platters.
A selection of cheeses and chutneys served with rustic bread, crackers and butter, garnished with grapes. An ideal accompaniment to our sandwich platters.
(to accompany any of our menus for a refreshing change!)
Greek feta salad, mixed English summer salad, pasta with pesto and pine nuts, our famous homemade coleslaw, Moroccan style couscous, Chinese noodle salad and other seasonal specialities. Salads are dependent on the most seasonal and fresh produce available. Please ask for daily options.
A selection of sandwiches made from freshly baked white and granary bread, accompanied by our varying daily special bread option, such as stone baked mini pavé rolls, pitta pockets, wraps, mini soft rolls, or baguette portions. These are filled with a selection of homemade fillings, such as Cheddar cheese & tomato, roast ham & pickle, egg mayonnaise & cucumber, tuna mayonnaise & sweetcorn.
Hand cooked potato chips.
Selection of mini decorated cakes and sweets. A platter of tropical and seasonal fruit cut into bite sized pieces with yoghurt dip.
A selection of sandwiches made from freshly baked white and granary bread, accompanied by our varying daily special bread option, such as stone baked mini pavé rolls, pitta pockets, wraps or dinner rolls, or baguette portions. These are filled with a selection of homemade luxury fillings such as rare roast beef & horseradish, free-range turkey & cranberry sauce, Cheddar cheese & homemade coleslaw, houmous & sun-dried tomato, prawns with Marie rose sauce & mixed leaves. This includes a variety of vegetarian, fish and locally sourced meats.
4 canapé style savouries of the day, for example, smoked salmon with cream cheese blinis, mini sausage turnovers with chutney, prawn tartlets, chicken satays and homemade quiche.
Selection of mini decorated cakes and sweets. A platter of tropical and seasonal fruit cut into bite sized pieces with yoghurt dip.
Freshly sliced local free range roast turkey and breaded ham
Coronation chicken or alternatively vegetarian quiche
Platter of fresh seafood or whole dressed salmon
Mixed green leaf salad
Tomato, mozzarella & basil salad with olive oil & balsamic vinegar
Homemade coleslaw
Potato salad with mint and chives
Moroccan couscous with mint & apricot
Fresh baked bread rolls with butter
Homemade lemon cheesecake decorated with raspberries
Homemade luxury chocolate roulade with piped cream
Mini meringues with fruit and fresh cream
Cheese board with biscuits and grapes
This is a small sample of the Canapé menu, please contact us to discuss ideas and suggestions to suit your event.
Mini lamb kofta meatballs with tzatziki dip
Mini Peking duck pancakes with plum sauce tied with a chive
Little gem lettuce with mini Caesar salad
Lime marinated chicken skewers with avocado crema dip
Rare roast beef with wholegrain dressing in pastry tartlets
Thai bean sprout chicken served on Chinese spoons
Tiger prawns wrapped in mange tout
Homemade mini quiches
Prosciutto fig skewers
Mini pavlovas with fresh fruit and cream
Mini sweet tartlets with rainbow fruits
Tropical fruit brochettes served in a melon with dip
Chocolate dipped strawberries with edible gold leaf
Miniature cupcakes with piped frosting
If we do not attend your function to waitress, canapés will be served on smart black platters with lids.