It feels like a very long time since we catered for your event or celebration. We have been closed and at home with our little people.

The months of the pandemic have changed the world, but there are now emerging signs that it is now time for a new way of people coming together.

We have been working hard on the future, creating a way that events are enjoyable, effective, and enticing but protect the safety of our staff and your guests.

We have developed new menus, risk assessments, staff training, extra hygiene regimes and working practices to meet these new challenges.

We are really excited to launch our new grazing boxes, perfect for treating staff members or friends and we are delighted that we have already had orders this week.

Whether it’s an office lunch, a corporate event or a private Birthday bash – we provide fresh, locally sourced food of the very best quality. We cater for every occasion, from intimate gatherings to large-scale events of hungry guests. We mix modern and traditional styles to cook up menus for every occasion. Most importantly, we keep it simple: our food is locally sourced, freshly prepared and always delicious.

All our meals are prepared with care, because we love food and we know you do too. If you share our passion for great quality and great tasting dishes, give us a call today.

Run by mother and daughter duo Liz and Jenny, Top Nosh started with humble roots on Park Street, as a shop with a lunch time offering. We quickly started catering for businesses and local occasions, and realised our hearts were in catering. We bought our Clarendon Street kitchen two years down the line, closed our Park Street shop and poured our passion and time into catering for our biggest ever contract for The Good Food Show from our new premises.

From parties, business meetings, flamingo themed bashes and many more, our love of good food and attention to detail has given us a loyal and longstanding customer base. We will struggle to be amazed with whatever people request and relish the challenge to think up something unique and quirky!